They Draw and Cook Giveaway

67 Comments

1. Hello DWL!

   This is a recipe I have been holding out to try for Thanksgiving! I can’t wait to give it a go!

   Been following They Draw and Cook for awhile. It would be such a treat to add this book to my kitchen bookshelf.

   Thanks for the giveaway opportunity.

   http://allrecipes.com/recipe/yummy-sweet-potato-casserole/detail.aspx?src=3828_12

2. How fun! I just made this Green Apple Curry this past weekend and it was delicious: http://simplyrecipes.com/recipes/green_apple_curry/

3. I’ve been meaning to try this cauliflower/silken tofu souflé for a while now:

   http://noteatingoutinny.com/2011/10/07/cauliflower-souffle-with-silken-tofu/

   Very cool giveaway, hope you pick meeee!

4. Hello DWL!

   Thanks for the awesome giveaway!
   I discovered Thew Draw and Cook some time ago through your link to their 2012 Calendar:) So… thanks again!

   Here’s a recipe I want to try out one of these days http://www.theydrawandcook.com/recipes/forest-spice-cake-with-rum-syrup-by-wilma-sanchez

5. Awesome!! :)

   This is one of my go-to recipes for lunchtime… so tasty.

   http://www.goodlifeeats.com/2011/05/santa-fe-chicken-salad-wrap.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+goodlifeeats+%28goodLife+%7Beats%7D%29

6. Just made this Carmelized Onion and Sweet Potato Tart for a fall-themed dinner party: http://www.fresh365online.com/recipes/2010/10/26/caramelized-onion-sweet-potato-tart.html It was a huge hit!

   Thanks for the great giveaway!

7. One of my absolute favorite recipes. Especially durring this time of year.
   Pork Apple Pot Pie
   http://www.bitchincamero.com/2009/01/sunday-supper-pork-apple-pot-pie/

8. I’ve been planning on making this for awhile, and plan on making it extra spicy!
   http://www.epicurious.com/recipes/food/views/Vegetarian-Pad-Thai-240960

   Love the illustrations in the book!

9. My absolute FAVORITE dinner to make is Rachel Ray’s Lemon Pepper Chicken: http://www.rachaelrayshow.com/food/recipes/lemon-pepper-chicken. You won’t regret it.

10. I made these pretzels last week using my wife’s recipe (http://bit.ly/v009gS) and my wife talked about it here: http://bit.ly/uwTSt2

11. What a great book–I love the web site.

    Next paycheck I’m going to invest in some pistachio paste and give this a try:

    http://www.davidlebovitz.com/2007/09/pistachio-gelat/

12. I’ve been following They Draw and Cook for quite a while now and it never fails to inspire me to want to try and cook new things and illustrate a recipe too – my favourite things, cooking, baking and illustration! This book would not only be a huge inspiration to me, but would be used very often for baking and cooking, and come in so very handy, so please pick me!!

    I’d love to try out this recipe – it’s very simple but what a charming, lovely idea! :)

    Potted Chocolate Mint Puddings

    http://dannykitty.com/2011/09/potted-chocolate-mint-puddings/

    xoxo

13. I’ve been dying to try this Crispy Cheddar Chicken for a while now:

    http://jamiecooksitup.blogspot.com/2011/10/crispy-cheddar-chicken.html

14. my fave holiday recipe is a jalepeno-cranberry relish. it’s super simple but always impresses: http://www.foodnetwork.com/recipes/emeril-lagasse/cranberry-jalapeno-relish-recipe/index.html

15. my favorite dinner – hearty, flavorful veggie burgers, yum! don’t let all the ingredients scare you!

    http://www.foodnetwork.com/recipes/guy-fieri/morgans-veggie-patties-recipe/index.html

16. I was just looking at this recipe this morning! http://www.seriouseats.com/recipes/2011/09/mustard-glazed-red-cabbage-with-apple-recipe.html

    Craving cabbage, it looks so perfect for fall!

17. My husband and I love Cooking Light’s marinated salmon with mango kiwi relish!

    http://www.myrecipes.com/recipe/marinated-salmon-with-mango-kiwi-relish-10000000592358/

18. One of my favorites, especially for this time of year:
    http://honestfare.com/pomegranate-poached-pears/

19. I’ve been itching to try this oh-so-beautiful rainbow cake:
    http://www.marthastewart.com/256688/rainbow-cake

    and I am totally in love with these adorable chicken cake pops!
    http://www.bakerella.com/spring-chickens/

20. I will make this before the end of the season.

    http://www.cupcakeproject.com/2010/10/pumpkin-pie-frosting.html

    Thanks!

21. Absolutely love this recipe here: http://www.perrysplate.com/2011/03/stacked-roasted-vegetable-enchiladas.html

22. Looking forward to making this one, hopefully one weekend very soon!
    http://annies-eats.net/2011/09/08/chicken-with-tomato-herb-pan-sauce/

23. Oh my gosh! Such an amazing looking cook book!! Love the imperfect lines and quirky drawings!

    I wanted to try this recipe once I get my hands on some fresh young okras.
    http://allrecipes.com/recipe/roasted-okra/

24. I have been dying to try this beef stew from paula deen. I LOVE the comfort foods that Autumn is good for! http://www.foodnetwork.com/recipes/paula-deen/old-time-beef-stew-recipe/index.html

25. I love illustrations, especially ones that will make cooking directions easier for me :)

    http://www.theydrawandcook.com/recipes/fast-english-muffin-pizzas-by-marloes-de-vries
    I am all about simple and tasty and this is it!

26. Great dish for unexpected visitors:
    http://www.guardian.co.uk/lifeandstyle/2010/aug/14/tomato-galette-recipe-vegetarian-ottolenghi?INTCMP=SRCH

27. Not exactly a meal, but I have always wanted to try this:

    http://www.thehungrymouse.com/2008/12/05/chocolate-vanilla-guinness-floats-with-creme-chantilly/

28. I made these for a party recently… delicious! But they are a bit like a drug – addictive, and it will give you an extreme high, followed by an extreme low!

    http://www.pipandebby.com/pip-ebby/2011/8/14/reeses-cheesecake-brownies.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed:+PipEbby+%28Pip+%26+Ebby%29

29. Ready with all the ingredients and a couple of friends to enjoy this one saturday afternoon
    http://www.designsponge.com/?s=guiness

30. It seems pretty simple, but I’ve been wanting to try my hand at pesto. Never made it at home before and it looks delish.

    http://www.foodnetwork.com/recipes/food-network-kitchens/basil-pesto-recipe2/index.html

31. I can’t wait to try these double dark chocolate pomegranate cookies!!!
    http://www.dana-made-it.com/2011/11/recipe-double-dark-chocolate.html

32. Oh I hope I win this one. This is sooo comfort food of me, but broccoli cheddar soup sounds wonderful on a cold fall evening:http://www.food.com/recipe/panera-broccoli-cheese-soup-150384

33. One of the best things I’ve made recently was a modified version of this pizza with figs, gorgonzola, balsamic and arugula: http://www.bonappetit.com/recipes/2009/08/pizza_with_figs_prosciutto_gorgonzola_balsamic_and_arugula

    So delicious!

34. I really love cooking, and as breakfast is my favorite meal of all universe, this is one of the best ways to start the day, a Sophie Dahl’s recepy http://www.youtube.com/watch?v=hJFufGa8upk

35. Oh my goodness! I am in love with the blog, site, calendar. I need to make the seaworthy saltwater taffy, and have the book! http://www.theydrawandcook.com/recipes/seaworthy-saltwater-taffy-by-katie-daugherty

36. http://www.theydrawandcook.com/recipes/blueberry-corn-crisp-by-nate-padavick

    Would love to try this recipe! Lovely illustration and appealing features! – I may just add a little bit of oats inside as well – to make it “less sinful”! :P

37. Oh!! I would so LOVE to win this book!!

    Just recently, I had to chop up the big sugar pumpkin gracing the center of my coffee table and find a way to use it up. I used the first half in this decadent risotto recipe: http://www.marthastewart.com/318279/duck-and-pumpkin-risotto-with-spicy-pump.

    Then I boiled and pureed the other half; it’s sitting in my freezer until I can get around to making this soufflé!: http://www.epicurious.com/recipes/food/views/Ginger-Pumpkin-Souffle-233086

38. Such a brilliant idea for a cookbook! This recipe is seriously on my ‘Must Try’ list… yum!
    http://www.thepastryaffair.com/blog/2011/4/29/vanilla-pear-muffins.html

39. I’ve got a crush with this recipe since I was a kid, I’m drawin’ a recipe book of mexican street food just for fun…
    http://bicentenario.com.mx/?p=14837

40. I am into muffuns, and I notice there was a blueberry muffin recipe in the book – would love to try that out! These look good too: http://www.theydrawandcook.com/recipes/surprise-muffin-by-alect-pee

41. These little gems are so bad for you but so good for you at the same time:

    http://allrecipes.com/Recipe/Country-Apple-Dumplings/detail.aspx

42. I love They Draw & Cook!

    I’ve been dying to try these cookie dough marshmallow cupcakes from Joy the Baker:

    http://bit.ly/lyR7pC

43. something that you may have never eaten before!!! a chilean receipe: CORN PIE (pastel de choclo) uuuuuh is so delicious!!! and it’s been months since I don’t eat one… here it is: http://www.verybestbaking.com/recipes/139373/Traditional-Chilean-Corn–Chicken-Pie/detail.aspx

44. One of my favorite food blogs! What a wonderful giveaway.

    I’ve been thinking this soup might be what I need on a grey and rainy day like today: http://www.theydrawandcook.com/recipes/spicy-spinach-and-chickpea-soup-by-lindsay-schmitt

45. I’ve been dying to make these: http://eastvillagekitchen.com/2009/06/29/mini-irish-car-bomb-cupcakes-recipe/

46. Just made these Egg Nog Cupcakes last night, feeling festive with egg nog just released for the season. They are absolutely heavenly and would be a great addition to a holiday party.

47. Just made these Egg Nog Cupcakes last night, feel­ing fes­tive with egg nog just released for the sea­son. They are absolutely heav­enly and would be a great addi­tion to a hol­i­day party.

    http://annies-eats.net/2010/12/17/eggnog-cupcakes-2/

48. just had amazing luck with: http://allrecipes.com/recipe/chicken-tortilla-soup-i/ super quick and easy with rotisserie chicken!

49. well, this is my favorite DRINK recipe online!

    http://swizzleinn.com/ee1.php

50. My favorite lentil soup recipe:
    http://www.epicurious.com/recipes/food/views/French-Lentil-Soup-236772

    Perfect for fall!

51. I made this last week – it tastes like the best parts of fall all in one bowl. I substituted brown rice for the barley and pepitas for the the pinenuts…
    https://sites.google.com/site/coastalcooking/roasted-calabaza-with-lentils-barley-kale-and-roasted-garlic-topped-with-toasted-pine-nuts-walnuts-and-dried-cherries

52. i want to try these cream cheese frosting for my cupcakes!

    http://www.myrecipes.com/recipe/cream-cheese-frosting-10000001563806/

53. Desde que vi la película, lo reconozco, me muero por probar un buen Ratatouille francés.
    Cuando voy a París veo muchas ratas pero ninguna con sombrero de cocinero para pedirle el secreto de la receta!

54. translation: Since I saw the movie, I admit, I’m dying to try a good French Ratatouille. When I go to Paris I see many rats but no chef’s hat and asked for the secret recipe!

55. ooh last night i made an amazing stilton & broccoli soup, perfect for the wintery weather!

56. I would like to try all of the soup recipies this winter. Yumm!

57. One of my favourite lunches on a cold winter day is Tuna on Toast. It has the “mom’s home cooking” factor :D

    http://www.foxtailstudio.net/2008/11/tuna-on-toast/

58. […] brand new They Draw and Cook book, inspired by the blog! All you have to do is leave a comment on this post on design work life’s blog with a link to your favorite recipe. How awesome!! And good luck! Let me know if you enter, hope […]

59. My new paleo diet has me craving these Chamomile & Honey Almond Meal Muffins…

    http://www.roostblog.com/roost/celebrating-three-years-chamomile-honey-almond-meal-muffins.html

60. My current favorite dish to make is this one – Scallops with Apple Cider Glaze Over Spinach with Apples http://www.wearenotmartha.com/2011/10/scallops-with-apple-cider-glaze-over-spinach-with-apples/ – super seasonal, super easy, super quick, and super gourmet.

    I love “They Draw And Cook” and I’d love to put their book on my shelf!

61. Congratulations to They Draw and Cook guys for the release of their book! :)

    As my entry for the gaveaway, I’ve been willing to try this “concord grape pie” from the The Inn at the Crossroads, a Game of Thrones-themed recipe blog, for some time now. http://innatthecrossroads.com/2011/09/24/concord-grape-pie/ Doesn’t it look delicious?

62. Love to try this!

    http://whatkatieate.blogspot.com/

63. This book is so lovely I have to try to win it.
    This is a recipe I am saving for next summer:

    http://www.hungryhappenings.com/2011/07/recipe-for-fun-in-summer-sun-starfish.html

64. I love going to their blog!
    I have always wanted to try making beef wellingtons and this recipe looks easy enough to follow!
    http://www.theydrawandcook.com/recipes/festive-wellington-by-laura-callaghan

65. I’ve been dying to make whoopie pies – I’d especially like to try the rose-pistachio: http://cocorosetextiles.blogspot.com/2010/10/tad-excited.html

66. http://www.101cookbooks.com/archives/spicy-cauliflower-with-sesame-recipe.html

    101 cookbooks is my favorite new recipe blog!

67. […] I’m psy­ched to have a huge list of new recipes to try; check the com­ments on the orig­i­nal post to see for your­self. And be sure to pick up your own copy of They Draw and Cook on […]